Description
Starting in our vineyards in central Spain, organically grown vines nestle on undulating hills surrounded
by picturesque almond orchards & sheep grazing in fertile fields.
At harvest, we select parcels of the best fruit with specific qualities tailored for getting the perfect result
through the de-alcoholisation process.
Carefully vinified in our world class winery, the wines are then meticulously blended before gently
removing the alcohol using the world's most advanced low temperature vacuum distillation technology.
Finally, further extensive blending & tasting follows, to achieve wines with regional expression and
sophisticated aroma & flavour qualities.
Tasting note:
Alluring rose-gold pink appearance with elegant, persistent mousse. Aromas of red berry fruits and
hints of white peach.
Crisp & bright with nectarine and redcurrant/raspberry notes, elegant balance and a long, satisfying
creamy finish.
